The Wet Chemical Fire Suppression System offers 24-hour automatic or manual protection for commercial cooking areas; ducts, plenums, hoods and cooking surfaces.
- Rapid fire detection with state-of-the-art heat detectors
- Removal of heat source as the system automatically turns off appliances
- Immediate fire suppression which quickly snuffs flames and prevents re-ignition
- Quick, easy clean up once appliances have cooled, the agent can be easily wiped away from equipment